A Conversation with… Illustrator Ada May
Thea Welsford – known as Ada May – is a designer based on the Isle of Wight and the creator of the amazing illustrations used by Beau’s.
A Conversation with… Runa’s Coffee
Beau's collaborator Runa’s Coffee discusses her experiential approach to coffee making and the value of social spaces focused around the LGBTQIA+ community.
What is the difference between ice cream and gelato?
Despite Ice cream and gelato looking alike and having similar ingredients, there are clear distinctions between the two – including how they are made and their respective taste profiles.
Runa’s Cold Brew Affogato Recpie
The smooth creamy notes from the gelato with the intense roasted coffee flavour is a wonderful combination.
How to Look After your Beau’s Ice Cream Scoop
Our gelateria-grade ice cream scoops make it much easier to create a tightly-packed ball of Instagrammable ice cream for putting into a cone, bowl or on top of a dessert. However, there are a few maintenance tips that you need to know in order to make the most out of your scoop.
The Problem With Sugar-Free Ice Cream
The non-nutritive, artificial sweeteners put into products to replace sugar are arguably more detrimental to our health, making them an unsatisfactory replacement.
Mental Health Awareness Week – Why We Value Staying Active
For a small company like Beau’s, where each of us wears many different hats during a working week, it can feel a herculean effort to make time in our schedules to look after our mental wellbeing as well as get all the work that needs doing, done.
How to Make a Vegan Ice Cream Milkshake
It's super easy to substitute the dairy in a milkshake for vegan alternatives – just make sure you balance out the ingredients right!
Why we are Working with Planet Mark to Improve our Sustainability Processes
We are adamant that there is no point in starting something if it will cause more harm than good. In 2020 we began working with Planet Mark officially and are now on the journey to become a Planet Mark-certified company.
Beau’s Gelato Secures £400,000 Investment For UK’s First Vegan Ice Cream Subscription Service
Beau’s has secured £400,000 investment as it looks to build a vegan gelato brand that will raise the benchmark for the ice-cream industry and create a new facility in the North East.
We source Fairtrade Certified Cashews – Here’s Why This is Important.
When it comes to vegan ice cream, cashews are something of a miracle ingredient. However, much of the cashew trade lacks transparency, leaving it open to unethical practices – as a result, only 3% of the world’s raw cashews can be certified as Fairtrade.
The Best Vegan Chocolate Brownies
Quite possibly the best brownie recipe we’ve ever tried – gooey, rich and oh so chocolatey!
How to Recycle your Beau’s Packaging
we’ve created a guide so you can work out how best to recycle/compost the materials from your Beau’s box.
How to Scoop Ice Cream Like a Pro
Getting your ice cream cones looking as good as the perfectly scooped cones you pick up at a gelateria is easier said than done. With the following tips and tricks, however, you’ll be scooping perfectly every time.
Vegan Hot Fudge Brownie Sundae
Our take on the classic hot fudge sundae, with a vegan fudge sauce, brownie pieces, vegan whipped cream and caramelised nuts!
Beau’s x Ogg’s – Valentine’s Giftaway!
This Valentine’s Day we’ve partnered up with vegan cake brand Ogg’s to share the love with an extra special Giftaway!
Irresistible Vegan Cookie Ice Cream Sandwich
With only five ingredients you can easily find in your cupboard, you’ll be able to impress friends and family alike by adding that wow factor to your dessert.
Why We Made Beau’s Gelato Vegan
At the time that we made the decision to start Beau’s, the vegan wave was still very much in its infancy. We could see that vegan food was grossly underrated in the UK – and wanted to do something about it.
5 Ingredient Vegan Salted Caramel Sauce
With only five ingredients you can easily find in your cupboard, you’ll be able to impress friends and family alike by adding that wow factor to your dessert.
Beau’s wins Three 2020 Great Taste Awards
We’ve long known that our approach of using real ingredients results in an amazing flavour, so it was great to see this validated with three award wins at the Great Taste Awards.